104 commis chef jobs found

About the Role Commis Chef at Spinning Jenny, Glasgow Airport Pay Rate: £12.24 + As a little incentive, you will earn an extra £1.20 for hours worked between midnight and 6 AM, bringing your rate of pay to £13.44 per hour. Shift pattern: 3 am to midnight Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations. Due to some responsibilities within the Team Member role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts and will be required to handle and serve alcohol. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making. If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're flying,...

The Job At our client's hotel, food quality takes centre stage. Recognizing the significance of freshness and quality is important to their guests, our client diligently integrates top-tier local produce and seasonal ingredients into their culinary offerings. This position entails close collaboration with the head chef to work alongside a team of chefs dedicated to crafting exceptional food for the dining room, café, and function events. Your responsibilities will encompass a diverse array of tasks, requiring adaptability to fluctuating customer demands. If you thrive on the dynamic atmosphere of maintaining high culinary standards in a bustling kitchen within a rapidly evolving business, this opportunity could be an ideal fit for you. The Person As the Commis Chef, you'll contribute in preparing food for up to 120 guests during peak periods, as well as catering for functions of similar scale. With a sharp focus on quality, consistency, and portion...

Commis Chef at The Aster & Thyme, Newcastle Airport Pay Rate: £12.79 + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £13.99 per hour. We offer additional service charge, up to £150 per month! Shift pattern: Full Time(30 hours) scheduled between 02:00am and 00:00am, including weekends Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations. Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts and will be required to handle and serve alcohol. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making If you're passionate about food and travel, you've come to the right...

About the Role Commis Chef at The Factory, Birmingham Airport Pay Rate: £12.79 + as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6 AM, bringing your rate of pay to £13.99 per hour. Shift pattern: night shift. Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations. Due to some responsibilities within the Team Member role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts and will be required to handle and serve alcohol. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making. If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're...

About the Role Commis Chef at Camden Bar & Kitchen Stansted Airport Pay rate: £12.80 per hour, regardless of age. Shifts pattern: between 04:00am - 1:00am, and as a little incentive, you will earn an extra £1.20 per hour for hours worked between midnight and 6am, bringing your rate of pay to £14.00 per hour! Earn up to £200 per month tips/service charge! If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're flying, taking a train, or just passing by, we have the best food and drink options for you. We work with more than 500 brands, from our own creations like Upper Crust, Millie’s Cookies, Café Local and Beer House, to well-known franchises like M&S, Starbucks, Burger King, The Breakfast Club & BrewDog. WHY JOIN SSP? At SSP, we don't just offer jobs; we provide dynamic career opportunities with a host of benefits: Employee...

About the Role Commis Chef at Kissing Gate Bar, Liverpool Airport Pay Rate: £12.79 (£13.99 per hour for every hour worked between midnight and 6am) Additional service charge added to your monthly salary! Shift pattern: Scheduled between 2am and midnight (Minimum of 24 hours per week) Successful candidates will be required to provide references for the last 5 years and undergo a Criminal Record Check in line with Airport Security Regulations Due to some responsibilities within the Commis Chef role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making If you're passionate about food and travel, you've come to the right place. We are the Global food travel experts, and we have something delicious for everyone. Whether you're flying, taking a train, or...

£13.15 p/h – £14.54 p/h We are recruiting Commis Chef for a VIP First Class Airline Lounge in Terminal 3 at Heathrow Airport, this position is for a leading global airline. This position is based airside and requires a full 5-year employment check. As a Commis Chef your duties will be: • Preparing food for service, including breakfast and a la carte menu. • Assisting in the smooth running of the kitchen • Maintaining quality hygiene standards within the production areas • Ensuring deliveries are stored in a timely and effective manner. • Rotating stock where necessary, ensuring that the kitchen is running effectively, and meals are prepared on time and to the highest standards. • Working in a fast-paced kitchen and work to set meal and portion plans. In return Commis Chef will receive: • £13.15 p/h to £14.54 p/h. • 40 hours per week. • Overtime opportunities available. • Uniform provided. • Meals and drinks whilst on duty. To be considered...

Company Description Commis Chef - Term Time & Full Time Positions - 1in3 Weekend Shifts - 25 Days Holiday Location: Bromsgrove School Salary: £11.44 Per Hour Benefits: 25 days holiday plus bank holidays 3 week rota working 1 weekend in 3 - latest finish 7:30PM with few exceptions 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Bespoke training and development opportunities Pension and life insurance Discounts available on our HAPI app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Free meals whilst at work Career development opportunities HIT Apprenticeships for all experience levels Are you looking for a rewarding opportunity? Join us at one of our flagship schools as a Commis Chef and help create meals that inspire our students. We currently have an exciting opportunity for an experienced Commis Chef with a background in exceptional food catering services to join...

Description About the Roles We have opportunities for Commis/ Trainee Chefs to join us. Working as a chef at Butlin's gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to excite our guests. We truly believe that variety is the spice of life and in these roles, you'll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You'll work alongside other talented chefs and industry experts with access to beautiful ingredients and varied menus. About You For our Commis/ Trainee Chef positions, no experience is necessary! The one thing we look for consistently is a passion for delighting our guests and a fantastic 'get stuck in' attitude. We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who...

Description About the Roles We have opportunities for Commis/ Trainee Chefs to join us. Working as a chef at Butlin's gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. We offer a wide range of eateries including Italian and American restaurants with menus designed to excite our guests. We truly believe that variety is the spice of life and in these roles, you'll have the opportunity to develop and perfect your skills in a selection of kitchens with a variety of cooking styles. You'll work alongside other talented chefs and industry experts with access to beautiful ingredients and varied menus. About You For our Commis/ Trainee Chef positions, no experience is necessary! The one thing we look for consistently is a passion for delighting our guests and a fantastic 'get stuck in' attitude. We are looking for candidates who are energetic and enthusiastic, high spirited and fun loving and who...

Overview Reference 438989 Salary £24,807 - £24,807/annum Job Location - United Kingdom -- England -- East of England -- Cambridgeshire -- Cambridge Job Type Permanent Posted Thursday, June 13, 2024

Chef Managers Needed! – Immediate Start – £17.00 to £22.00 Per Hour There has never been a better time to be a chef, with massive demand and increased wages on offer to relief chefs. We are looking for talented professionals who are available to cover ongoing assignments within Schools, Care Homes, Restaurants, Hotels and Contract Catering units. Berkeley Scott is continuously recognised as the UK’s market leader in providing talented Hospitality and Catering professionals. Our client base is second to none offering various positions and roles to suit your skill base as a chef. Worker benefits – Flexible hours – a lot of say over your ROTA – Range of clients and working environments – Rates starting at £17 per hour (up to £22 depending on role) – Holiday entitlement – Weekly pay – Other employee benefits and chef referral scheme rewards. How to apply Interested in becoming a part of Berkeley Scott’s chef team? Apply though this advert and one of...

Pitcher & Piano are looking for an experienced Line Chef to join us in the kitchen at (LOCATION). We've been in the business for over 30 years and we're pretty proud of everything we've achieved. With bars all across the UK we are certain you’ll never see two looking the same, as many of our bars are situated within listed buildings, each one having its own unique character. Just like our bars, we have teams of brilliant people all with their own unique character who always strive to deliver excellent customer experiences and who are passionate about working for a leading premium brand. As a Line Chef in Pitcher & Piano, you’ll know all there is to know about working in a fast paced kitchen and have a natural flair for presentation. From preparation to food handling and hygiene, as well as excellent time management skills - your contribution will certainly count. Whilst working in our kitchens no 2 days will be the same and you’ll be able to develop your skills with a...

The Kitchen Assistant role is based within the first-class VIP lounge of an internationally recognised airline brand situated at Heathrow Airport. In return the successful Kitchen Assistant will receive: • £12.00 p/h - £13.50 p/h (Client Based) • Guaranteed 40 hours per week. • Opportunity working your own station. • All meals on duty. • Weekly or monthly pay • Criminal Record Check reimbursement after 4 weeks. The main Duties of the Kitchen Assistant will include: • Preparing and serving food, on the Deli counter, in a timely manner • Ensuring all areas are clean and presentable. • Assisting Head Chef with stock control and admin requirements associated with the deli service. • Delivering great customer experience. • General cleaning duties. Essential skills and experience required to be considered for this Kitchen Assistant role: • Experience working in similar environment. • Basic food hygiene certificate. • Basic health and...

At a glance: Working pattern- 37.5 hours per week with a mix of earlier, lates, and weekends. Earliest start time 7 am - latest finish 9 pm Salary -The range is £24,400 - £31,000 Contract type- This position is permanent. About the role: You'll be working as part of our friendly team to ensure the efficient day to day running of the kitchen and to assist in providing a consistently high quality dining experience while maintaining sales, reputation and profit of the kitchen as agreed by the Head Chef and Sous Chef. You'll add value to the efficient and profitable running of the kitchen in order to achieve your business and personal objectives, along with those of your team and the hotel. You'll need to be flexible to work in different areas, if required, and adhering to all health and safety requirements at all times. What you’ll be doing as a Hotels Chef de Partie: Our Chef de Partie operates as a valued member of our talented and friendly Catering team demonstrating a real passion...

Key details Ref: 413271 Closing Date: 18 Jul 24 Location: West Midlands Chef de Partie Job in Birmingham North Overview: Jubilee is partnered with a famous 4* Hotel to help them find a passionate and motivated Chef de Partie to join their team. The 4 * Hotel in Birmingham North hosts various of Weddings and Events, and has been recognised by 2 AA Rosettes. This Chef de Partie role around Birmingham North is suitable for chefs who are passionate about cooking and looking for a chef role within a fresh food environment that offers a Competitive salary. Chef de Partie job in Birmingham North: Salary £32,760 per year or £14 per hour + Tips 45 hours per week Overtime is unusual and paid! 5 Days work, 2 days off per week Straight Shifts only 4* Hotel - Stunning venue Fresh food - High end dining  Free staff meals & free car park Chef de Partie job in Birmingham North (Ideal) Candidate: If you have a chef de partie or...

Company Description  Head Chef Location: Milton Keynes Up to £32,000 + Performance related Bonus Monday to Friday Retail and some Hospitality Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 weeks' enhanced maternity leave Secondary carer leave Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance. Discounts available from HAPI app, from high street shops to holidays & cinema. Wellbeing hub. Access to employee assistance programme. Cycle to work scheme. Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where...

Berkeley Scott Edinburgh are currently looking for PVG chefs for temporary assignments in the Edinburgh, Fife and Midlothian areas. The temporary assignments are non-guaranteed hours and dependent on business demands. The assignments are based in care homes and will require a PVG certificate within the last two years. This is a very exciting prospect for the right candidates who are looking for various shifts/hours to suit your current lifestyle. You will have multiple opportunities to work within various venues around the region. In reward for your hard work you will receive Immediate starts and regular ongoing work to keep you busy throughout the year Weekly Pay Flexible shift patterns to suit your needs Opportunities to work in numerous venues across the region Employee benefit schemes Holiday entitlement Main Responsibilities: Assisting with the preparation of food and the serving of all meals to residents Working as part of the team to ensure...

Job description: Senior Chef de Partie – Gastro Pub – £32k – Cullompton, Devon Senior Chef de Partie Use of locally sourced ingredients Salary £32k Gastro pub experience preferable Share of tronc Immediate Start Paramount Personnel is seeking a talented and enthusiastic senior chef de partie, to join its client, a prestigious restaurant within the Cullompton area. Well known for its use of locally sourced, and self sourced ingredients, the successful senior chef de partie will be a passionate chef, and someone who enjoys working with fresh and local ingredients. An establishment with an incredible reputation, you will have a natural ability to create exceptional dishes using fresh and local ingredients, with an ambitious approach for career progression. The successful Senior Chef de Partie responsibilities will include; Prepare and cook dishes to the highest standard, adhering to restaurants processes. Maintain a clean and organised work...

Chef De Partie   We are looking for experienced Chef De Partie (CDP) to join a prestigious VIP lounge at Heathrow Airport. This position is based airside and requires a full 5-year employment check with clear Criminal Record Check (DBS). For the role of Chef De Partie we offer: £16.36 p/hour 30 hrs to 40 hrs per week. Excellent staff benefits. Meals and drinks whilst on duty.   As a Chef De Partie your main responsibilities are:   Ability to assist team of commis chef while taking directions from sous chef and implementing it. Working at fast pace but ensuring the quality of food preparation is not compromised and food standards remain in compliant with menu descriptions. Ability to cook meals on mass to maintain buffet but also support individual A La Carte orders. Maintain high levels of food hygiene and food safety standards. Work with junior chefs and ensure they are working to higher standards. Prepare daily ingredients at start of shift, set...